ISSN No. 1606-7754                   Vol.19 No.1 April 2011

Correspondence to Authors

Red wine alters the glucose-insulin relationship when consumed alone after a meal

Dr. Anna Kokavec,
School of Psychological Science,
La Trobe University, Bendigo,
Australia
Email: a.kokavec@latrobe.edu.au

Comparative evaluation of spironolactone, atenolol, metoprolol, ramipril and perindopril on diabetes-induced cardiovascular complications in type 1 diabetes in rats

Dr. Bhoomika R. Goyal,
Institute of Pharmacy,
Nirma University,
Gujarat, India.
Email: bgoyal@rediffmail.com

Effects of olive oil on lipid profiles and blood glucose in type2 diabetic patients

Department of Medical Technology,
Zarqa Private University,
Faculty of Allied Medical Sciences,
PO Box 132222, Zarqa, 13132,
Jordan.
Email: aljamalzpu@yahoo.com

Antidiabetic effects afforded by Terminalia arjuna in high fat-fed and streptozotocin-induced type 2 diabetic rats

Waseem A. Siddiqui,
Department of Biochemistry,
Hamdard University), New Delhi–110062,
India.
E-mail: kehkashan.parveen@gmail.com

Waist circumference is a better predictor than body mass index of insulin resistance in type 2 diabetes

Dr. Chung-Hua Hsu,
Institute of Traditional Medicine,
National Yang-Ming University,
Taipei, Taiwan.
E-mail: owlherbs@yahoo.com.tw

Decreased expression of leptin receptors in non obese insulin resistant hepatitis C patients with high serum leptin level

Dr. Saima Ajaz,
Department of Biochemistry,
Army Medical College,
Abid Majeed Road,
Rawalpindi.
E-mail: saimahammad27@yahoo.com

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